Attention All Food Lovers...
This is the Event for You!
Join Chef Kube as he hosts this intimate
dinner in the dining room. Not only will Chef
prepare the food, he will discuss in depth
each course and the matching wines presented.
Come and pull a chair up to our table.
$75++ per person
(Limited to 18 Participants)
The Evenings Menu...
Potato, Ham and Escarole Soup
Vina Robles Roseum, Paso Robles 2006
***
Pan Seared Halibut
Celery Root Puree, Roasted Brussel Sprouts
Parsley Shallot Vinaigrette
Château Ste. Michelle Chardonnay, Washington 2006
***
Grilled Quail
Rutabaga Puree, Sherry Apple Sauce
St. Francis Zinfandel, Sonoma 2006
***
Frisee and Grilled Radicchio
Honey Dijon Vinaigrette
***
Grapefruit Custard, Burnt Meringue
Maison Nicolas, Sauternes
